Nibbles & Tipples
Nibble on delicate morsels, the finest of foods; or more sumptuous treats, whatever your mood.
Peruse the Reign menus below you’ll find something to savour, we already know.
All–Day Dining
Caviar & Oysters
Caviar with Champagne $45
A luxurious pairing
Caviar with Frozen Vodka $32
A modern twist
Caviar Bump $22
A simple pleasure
Crispy potato “Anna”, crème fraiche, caviar (nf, gf) $12
Black River Oscietra Imperial Caviar 10g & blinis $58
Freshly shucked oysters (min 4)
Natural $7 each
Raspberry vinegar & nashi pear (gf, df) $7.5 each
Small Plates
Miche bread, whipped butter (v) $9
Sweet potato hummus, raw vegetables (vg, gf, nf) $22
Crispy potato ‘Anna’ pea, pine nut, parmesan, kaffir lime (v, gf) $23
Stracciatella, heirloom tomato, basil snow, rice cracker (v, gf) $27
Kingfish sashimi, sesame dressing, dill oil (gf) $29
Chicken liver parfait, chive crumpets, raisin puree, port jelly $25
Melon Parisienne, prosciutto, finger lime, shiso (gf, df) $25
Beef tartare, goat cheese, fig, pomme anna (gf) $29
Large Plates
Roasted sugarloaf, quinoa, lemon jam, spring vegetables (v, vg, gf) $30
Handmade rigatoni pasta, bay prawn, mussel, bisque, blistered tomato, fresh basil $35
Confit salmon, cucumber velouté, karkalla (df, gf) $39
Grilled spatchcock, leek, ancient grain salad, jus Half $31 | Full $43
Confit duck leg, fennel orange salad, carrot, orange gastrique (gf) $45
Steak frites (gf) $45
Choice of sauce: paris butter (v, gf), red wine jus, béarnaise (v, gf)
Sides
Mixed leaf salad, aged sherry vinegar, chives (vg, df, gf) $15
Paris mash, scallion (v, gf) $15
Shoestring fries, togarashi salt, aioli (v, gf, df) $15
Grilled asparagus, romesco (vg, gf, contains nut, df) $24
Tomato salad, pine nut, pesto (vg, gf, contains nut) $18
Desserts
Vegan brownie, caramelised banana, plant based vanilla cream (vg) $22
Parfait – Port, strawberry consommé, berries (gf, v) $22
Crème Brûlée, strawberry ice cream (gf, v) $20
Chocolate mousse, pineapple, mint, passionfruit coulis (gf, v) $22
Baked camembert, honey, rosemary and confit garlic, pear, sourdough (v, gfo, nf) $28
Cheese selection $36
Selection of 3 types of cheeses, lavosh oat crackers,
grapes, quince, chutney, dried fruits & nuts (gfo)
Set Menu
2 courses & 1 glass of G.H.Mumm $77
3 courses & 1 glass of G.H.Mumm $99
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Weekend brunch
Available until 1pm, on Weekends only
Freshly toasted sourdough, cultured butter & house jam (vg, nf) $14
Brûlée French toast, berries, vanilla bean ice cream (v, nf) $22
Reign bircher, stone fruits, acai, pepitas seeds (vg, gf) $23
Eggs on toast, any style, poached, scrambled, fried (v, gfo) $23
Waffle, labneh, smoked salmon, avocado, lemon jam (nf) $30
Baguette of the week $20
Quiche Lorraine, rocket, stone fruits, pinenut $26
Eggs benedict, smoked salmon or prosciutto (nf) $24
Bacon & egg roll, cheddar, sriracha mayo, charcoal bun (nf) $22
Croque madame, poached egg (nf) $22
Add ons: Avocado + $6 | Bacon + $7 | Haloumi + $7
Smoked Salmon + $8 | 10g Black Caviar Tin + $48
Bottomless Brunch
Available until 2pm, on Weekends only
2 hours dining time | minimum 2 pp
4 course shared feast with bottomless bubbles
G.H. Mumm ‘Cordon Rouge’ Champagne $150pp
Hand Picked Prosecco, Veneto Italy $95
Free flow of Mimosa, Bellini & Chandon Garden Spritz $95pp
Your choice of free-flowing Lyre’s ‘Non-Alcoholic’ Classico Sparkling, Margaritas & Spritz $85pp
Sweet potato hummus, sesame, crispy onions, toast, sourdough (vg, df, gfo)
Kingfish sashimi, sesame dressing, dill oil (gf)
Handmade rigatoni pasta, bay prawn, mussel, bisque, blistered tomato, fresh basil
Chocolate mousse, pineapple, mint, passionfruit coulis gf, (v)
High Cheese
$36pp
(minimum 2pp)
Selection of 3 types of cheeses,
lavosh oat crackers, grapes,
quince, chutney, dried fruits & nuts (gfo)
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Beverages
Forget the mild and escape the meek, Reign has the delicious tipples you seek. Dazzle your senses and delight your eyes; fine cocktails, wine, and champagnes, for you to try.
*Beverage menu subject to change
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