Nibbles & Tipples
Nibble on delicate morsels, the finest of foods; or more sumptuous treats, whatever your mood.
Peruse the Reign menus below you’ll find something to savour, we already know.
To Share
To Share
Freshly shucked oysters, white ponzu, eschalot & sesame (gf, df) (3/6/12)
$22/$38/$72
Black River Oscietra Imperial Caviar 10g & blinis $58
Sweet potato hummus, sesame, Belgium endive, crispy onions (v, vg, gf, df) $22
White scallop ceviche, lime, jalapeno, coriander,finger lime, tobiko (gf, df) $27
Taramasalata with spring vegetables, green oil $25
Sweet melon, prosciutto, black pepper, basil oil (gf, df) $22
Crispy potato ‘Anna’ pea, pine nut, parmesan, kaffir lime (vg) $20
Prawn ‘toast’, prawn head aioli, sesame, tom yum, lime $24
New season asparagus, broad beans, fried happy egg, romesco, truffle pecorino (vg) $24
Chicken liver parfait, chive crumpets, raisin puree, port jelly $25
Watermelon ‘sangria’, lemon, mint, tobiko (+18) (df, gf) $18
Korean fried chicken sando, gochujang, slaw, pickled ginger $23
Crispy potato ‘Anna’, crème fraiche, caviar $45
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All–Day Dining
Caviar Bumps
Caviar with Champagne A luxurious pairing $ 45
Caviar with Vodka A modern twist $ 30
Caviar alone A simple pleasure $ 20
Mains
Slow roasted eggplant, miso, pickled king browns, soybean, tofu (v, gf) $28
Confit salmon, cucumber velouté, karkalla (df, gf) $38
Chicken breast, forestiere garnish, peas, jus gras (gf) $37
Mafaldine pasta, bay prawn, mussel, bisque, n’duja butter, blistered tomato $37
Side Dishes
Cos lettuce, eschalot, cucumber, thyme dressing (v, vg, gf, df) $14
Shoestring fries, togarashi salt, aioli (vg, gf, df) $15
Boulot sourdough, robust olive oil
Desserts
Donuts, honey, yoghurt, cinnamon, star anise, pistachio, hot chocolate sauce (vg) $20
Pineapple cheesecake, almond joconde, coconut & lime sorbet $23
Strawberry white chocolate mousse tart, raspberry sorbet $23
Cheese selection, grapes, lavosh & oat crackers$34
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Weekend brunch
Available until 2pm, on Weekends only
Freshly toasted sourdough, cultured butter & house jam (v, gfo) $ 13
Chive crumpets, smoked salmon, avocado, goats curd, lemon jam (v) $30
Eggs benedict, smoked salmon or prosciutto $ 24
Smashed avocado, crispy eggs $ 23
Eggs on toast, any style, poached, scrambled, fried (v, gfo) $ 23
Tomato & prawn bruschetta, coriander, roe $ 28
Bacon & egg roll, crispy potatoes, cheddar, sweet & sour peppers $ 22
Buttermilk pancakes, loaded berries, coconut sorbet, biscoff crumb, caramel $ 25
Add ons: Avocado + $ 6 | Bacon + $ 7 | Haloumi + $ 7
Smoked Salmon + $ 8 | 10g Black Caviar Tin + $ 48
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Bottomless Brunch
Available until 2pm, on Weekends only
2 hours dining time | minimum 2 pp
4 course shared feast with bottomless bubbles
Sweet potato hummus, sesame, crispy onions, toast (vg,df)
Chicken liver parfait, chive crumpets, raisin puree, port jelly
Mafaldine pasta, swiss brown, lardon, Grana Padano
Donuts, honey, yoghurt, cinnamon, star anise, pistachio, hot chocolate sauce (vg)
G.H. Mumm ‘Grand Cordon’ Champagne $150pp
Hand Picked Prosecco, Veneto Italy $95pp
Free flow of Mimosa, Bellini & Chandon Garden Spritz $95pp
Lyre’s ‘Non-Alcoholic’ Classico Sparkling $85pp
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High Cheese
$38pp
*minimum 2 people
Selection of 3 types of cheeses, lavosh oat crackers,grapes, quince, chutney, dried fruits & nuts
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Beverages
Forget the mild and escape the meek, Reign has the delicious tipples you seek. Dazzle your senses and delight your eyes; fine cocktails, wine, and champagnes, for you to try.
*Beverage menu subject to change
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Royal Tasting Menu
Sweet potato hummus, sesame, crispy onions, toast (vg,df)
Chicken liver parfait, chive crumpets, raisin puree, port jelly
White scallop ceviche, lime, jalapeno, coriander, finger lime, tobiko (gf, df)
Mafaldine pasta, bay prawn, mussel, bisque, n’duja butter, blistered tomato
Donuts, honey, yoghurt, cinnamon, star anise, pistachio, hot chocolate sauce
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